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Kashmiri Products

Fashion : Where Imagination Meets Infinity
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Kashmiri Badam (Almond) Oil

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Kashmiri Anti-Wrinkle & Brightening Cream

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Wani Kashmiri Saffron Face Wash & Anti-Wrinkle Brightening Cream Combo

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Kashmiri Rose Water, Face Wash and Anti-Wrinkle Brightening Cream Combo

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Kashmiri Saffron Honey – 100% Pure

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Kashmiri Kesar (Pure Saffron Threads)

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Kashmiri Rose Water – Hydration Mist

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Steam-Distilled Kashmiri Saffron Oil

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Real Kashmiri Shahi Kahwa with Sugar Free

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Green Kashmiri Kahwa with Sugar

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Himalayan Shilajit (50g) –100% Pure & Natural

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Kashmiri Kesar(Saffron)

Kashmiri Kesar (Saffron) is one of the finest and most expensive spices in the world, grown mainly in the Pampore region of Kashmir, India. It comes from the purple saffron flower (Crocus sativus) and is known for its deep red color, strong aroma, and rich flavor. Saffron is costly because it is harvested by hand and requires a lot of flowers—around 150,000 flowers to produce just one kilogram of saffron.

The process is labor-intensive: the flowers bloom for only a few weeks in October, and the delicate red stigmas (threads) must be carefully picked and dried. Kashmiri saffron is famous for its quality and is widely used in cooking, medicine, and religious rituals. It is especially popular in Indian sweets, biryani, and Kashmiri kahwa (tea).

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